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Fish Samosa 

Samosa, the most famous street snack, gets a makeover! We have used Fish  and green chillies instead of the usual potato mixture. This is one variation of fish , which has high amounts of calories and can be enjoyed with a cup of hot masala chai. Samosas taste the best when served hot with mint or coriander chutney. You can prepare these samosas on  parties where guests are always up for crunchy munchies simply by heating a hot oil pan. Try our chilly paneer samosa at home relish its Indian flavours.

Net Weight: 240g 

No of pieces: 10 pieces

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Cooking Instructions

Do Not ThawTo Fry: Deep fry Frozen "Blue FlameBreaded Chicken Burger" in hot oil onmedium heat (180°c) for 3-5 Minutes ofuntil Golden brown, Drain & serve hot.

Ingredients

Halal Chicken Meat (78%), Water (76./50), Spice (4%), Salt (0.25%). (Coating: Battermix, Breader Mix, Starch, Refined Floue)CONTAINS: Gluten.

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Nutrition Facts

(Per 100g)

Energy​ (Kcal)                         214.2     

  Protein (g)                           17.9

Fat (g)                                    2.8         

  Sugar (g)                              1

Carbohydrate (g)                5               

Sodium (mg)                       190

— Name, Title

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